This Bacon Zucchini Pie is simple to make and an exquisite method to get pleasure from summer time zucchini. The mix of mozzarella cheese, bacon, seasonings, and zucchini is great.
In case you love this dish, additionally, you will love our Garden Vegetable Pie. It’s loaded with bacon, yellow squash, zucchini and backyard contemporary tomatoes! Then we add some scrumptious seasonings and it nearly has a pizza style.
❤️WHY WE LOVE THIS RECIPE
This scrumptious bacon zucchini pie is an excellent method to get pleasure from zucchini. This could possibly be served for breakfast, lunch, or dinner. It’s really easy to make and reheats effectively, too. This may rapidly turn out to be considered one of our favourite summer time recipes. It’s tremendous versatile as you possibly can add different greens when you like and you’ll go away the bacon out and make it a vegetarian dish.
🍴KEY INGREDIENTS
- Pie crust
- Bacon
- Pink onion
- Zucchini
- Eggs
- Dried or contemporary parsley
- Dried or Contemporary basil
- Smoked paprika
- Mozzarella cheese
- Pepper
SWAPS
You should utilize turkey bacon as an alternative of normal bacon, ham or sausage, mushrooms, yellow squash, or a special cheese. It is a very versatile dish, and you’ll play with it to make it your personal.
🍽️HOW TO MAKE
This recipe could be very simple to make, particularly when you use a store-bought pie crust. We made our personal, however if you wish to save time, simply use a Pillsbury crust you possibly can roll out.
COOKING STEPS
Step 1
Preheat oven to 400 levels. In a skillet, prepare dinner bacon, take away from skillet and put aside. In identical skillet on medium warmth, add zucchini and pink onion.
Step 2
Prepare dinner whereas stirring till tender. About 3-4 minutes. Put aside and barely cool.
Step 3
In massive bowl whisk eggs and seasoning till blended, then add in zucchini combination, bacon and cheese. Add to pie crust and prepare dinner for 30-35 minutes or till heart comes out clear.
I added additional zucchini slices to the highest and sprinkled with pepper.
⭐TIP
This pie reheats effectively and we all the time get pleasure from it for a couple of days. It’s nearly like a quiche so it’s scrumptious for breakfast with a facet of fruit!
OTHER VEGETABLE RECIPES
Bacon Zucchini Pie
This Bacon Zucchini Pie is an excellent method to get pleasure from summer time zucchini. FIlled with scrumptious cheese, eggs, bacon, pink onion and seasonings. You may get pleasure from this for breakfast, lunch or dinner. It additionally reheats very well!
- 1 9 inch pie crust
- 4 slices of bacon cooked
- 1/2 cup of pink onion chopped
- 4 cups of zucchini thinly sliced
- 3 eggs
- 1 tablespoon of dried or contemporary parsley
- 1 tablespoon of dried or contemporary basil
- 1/2 teaspoon of smoked paprika
- 2 cups of shredded mozzarella cheese
- pepper to style
-
Preheat oven to 400 levels. In a skillet, prepare dinner bacon, take away from skillet and put aside. In identical skillet on medium warmth, add zucchini and pink onion.
-
Prepare dinner whereas stirring till tender. About 3-4 minutes. Put aside and barely cool.
-
In massive bowl whisk eggs and seasoning till blended, then add in zucchini combination, bacon and cheese. Add to pie crust and prepare dinner for 30-35 minutes or till heart comes out clear.
I added additional zucchini slices to the highest and sprinkled with pepper.
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