This will likely very nicely be one of the best potato salad recipe you’ll ever discover. It has the proper mix of flavors with out overloading with mayo for the final word potato salad that may please everybody in a crowd. Don’t imagine us? We promise, simply give it a attempt to you will notice what all the hype is about.
For a non-mayo potato salad, you need to attempt our German Potato Salad as nicely.
Why Our Recipe
- The right dressing that doesn’t overwhelm you with mayo and it’s nonetheless creamy.
- Means that you can style all the components, not simply the dressing.
- Bacon is included which at all times makes every little thing higher.

Our potato salad strikes the proper steadiness with a dressing that’s creamy with out being overpowering. Every chew enables you to benefit from the full taste of all of the components, not simply the dressing. Plus, we’ve added bacon as a result of, let’s face it, bacon makes every little thing higher. This potato salad is bound to turn into a staple at all of your potlucks, picnics, yard barbecues, and cookouts. It’s a type of recipes that will probably be requested time and time once more.
Ingredient Notes


- Pink potatoes: You’ll be able to reduce the potatoes earlier than or after boiling to make the potato salad. Chopping your potatoes beforehand would require far much less boiling time to make the potatoes tender so it’s the popular methodology for many.
- Bacon: You’ll want cooked and crumbled bacon for this recipe. We advocate baking it in the oven for the simplest methodology.
- Pink Onion: Provides a pleasant chew and colour to the salad. You need to use white or yellow onions in the event you want a milder style, or for probably the most delicate possibility, use sliced inexperienced onions.
- Celery: All the time provides a pleasant crunch.
- Hard-Boiled Eggs: Place eggs in a saucepan and canopy with 1 inch of water. Carry to a boil, cowl the pan, and take away it from the warmth. Let sit for 10 minutes for the proper hard-boiled egg. Cool instantly.
- Creamy Sauce: An ideal steadiness of candy, tang, and saltiness that covers the components completely.
Potato Suggestions
Yukon gold and crimson potatoes are one of the best sort of potatoes to make use of to make potato salad. There are different related varieties that may work as nicely. You desire a potato with a skinny pores and skin and waxy flesh. Russet potatoes are usually not an excellent possibility for potato salad as they have a tendency to crumble, however in the event you select to make use of them, make sure to peel them first.


Cooling Potatoes
Cool potatoes by working them underneath chilly water. You should definitely use a mild circulate of water and never a tough spray that might rip the potatoes aside.
Storage Directions
Potato salad is finest eaten inside 24 hours.
Refrigerate any leftovers in an hermetic container for 3 to 4 days.
Extra scrumptious sides…
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