Lemon Garlic Grilled Zucchini

Bought that backyard zucchini piling up? Fireplace up the grill and luxuriate in one in all summer season’s most bounteous greens with a easy recipe that also brings the flavour.

Need a straightforward dinner? Make this zucchini alongside some grilled chicken thighs or our perfect grilled pork chops.

Why Our Recipe

A simple recipe with lemon, garlic, and Italian seasoning.
Works for each zucchini in addition to yellow squash.

Three grilled zucchini laid out on a tray.

The grill provides a lot taste itself that you simply don’t want so as to add rather a lot to your zucchini to get a rocking aspect dish that goes with absolutely anything.

Ingredient Notes

All of the ingredients to make delicious grilled zucchini.

Zucchini: You may grill zucchini and squash halved or in spears straight on the grill, or you’ll be able to reduce them into slices or chunks and grill them on skewers or in foil packets.
Lemon Juice: Use freshly squeezed for the very best taste.
Olive Oil: This helps to present you just a little little bit of that crisp texture and retains the zucchini from sticking to the grill.
Garlic Powder: Provides the garlic taste with out the garlic burning.
Italian seasoning: Use store-bought Italian Seasoning or make your own blend.

Selecting a Good Zucchini

You’re in search of three issues: dimension, colour, and stem. Smaller zucchini are higher, as bigger ones are usually watery. Relating to colour, search for vibrant colours whether or not you might be selecting out a inexperienced zucchini or yellow squash. And final, search for the stem. Having an excellent quantity of stem in your zucchini will assist it last more.

Close view of a piece of zucchini being cut with a knife and fork.

Grilling Suggestions

Zucchini needs to be cooked over a medium warmth (about 350 levels) on the grill for about 10 minutes, regardless of how you narrow the zucchini. It takes about 10 to fifteen minutes for the zucchini to get tender.
Zucchini will be cooked on skewers by itself or alongside different greens. If you’re utilizing different greens in your skewer or meats, search for greens with comparable cooking occasions like tomatoes, mushrooms, bell peppers, hen, and steak cuts of beef.
To get cross-hatch marks on the zucchini, you’ll be able to shift them barely partway by means of grilling.